A sunlit tropical coastline and fishing boats in Madagascar

Rooted in Madagascar.
Prepared for the world.

Maison de Langouste supplies premium seafood sourced from Madagascar for international buyers, with careful handling across live, steamed and frozen product lines.

Premium seafood, thoughtfully prepared for international buyers.

Maison de Langouste specialises in premium seafood from Madagascar, with a focus on quality sourcing, product selection, careful handling and export-ready preparation. Our range serves international buyers looking for dependable live, steamed and frozen supply.

Quality at source

Careful selection from Madagascar’s coastal waters.

Trusted handling

Professional preparation and cold-chain attention.

International supply

Prepared for established wholesale markets.

Our products
A Madagascar spiny lobster being carefully selected by gloved hands
01

Madagascar origin

Sourced from Madagascar’s coastal waters.

02

Premium product range

Live, steamed and whole frozen seafood prepared to market requirements.

03

Careful handling

Professional product selection, preparation and cold-chain attention.

04

International reach

Prepared for buyers across Hong Kong, Seychelles, Mauritius, Réunion Island and France.

Live Madagascar spiny lobsters held in a ventilated crate

Built around the product.

Our work starts with the needs of each product category. Madagascar Spiny Lobster is selected and prepared according to the required condition—live, steamed or whole frozen—while the rest of our seafood range is handled with the same export-focused care.

View our seafood

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